Question
My child (a 2-year-old boy) has a sore throat, his voice is hoarse, and he has a low fever, which may indicate tonsillitis. What dietary precautions should I take?
Answer
When a child shows symptoms of tonsillitis, it is recommended to take them to the hospital for treatment as soon as possible and pay attention to the following dietary considerations:
- Increase intake of vegetables and fruits: These are generally light and nutritious, offering cooling and detoxifying effects that can boost immunity. It is suggested to choose fruits like watermelons, pears, tangerines, and pomegranates, as well as green leafy vegetables and tomatoes.
- Opt for easily digestible foods: Prepare porridge that is more watery and soft noodles that are easier to chew and digest for the child.
- Avoid consuming irritant foods: Foods like beef, mutton, dog meat, and seafood may exacerbate the condition and should be avoided as much as possible.
- Cultivate good eating habits: Help the child develop hygienic and healthy eating habits, fostering a non-picky and non-favoritist attitude towards food.