Question
My son is 9 years old, and he experiences pain and difficulty when swallowing, along with high fever symptoms. What dietary suggestions can help alleviate the discomfort of tonsillitis?
Answer
Dietary management for children with tonsillitis starts with daily eating habits. Firstly, it’s recommended to let the child consume more fresh vegetables and fruits such as pears, apples, tangerines, kiwis, etc., which are rich in vitamins and help boost immunity. At the same time, the diet should be light, easy to digest, and convenient to swallow, with porridge and soft noodles as the main choices. Encourage plenty of water intake and limit or avoid foods like mutton and dog meat that may cause irritation. Additionally, help correct the child’s bad habits of picky eating and anorexia to ensure comprehensive nutrient absorption.