Question
My daughter is one year old, and she recently had an attack of tonsillitis, with severe throat pain, intense coughing, and a slight fever. What types of food can I give her to help alleviate the symptoms during the treatment?
Answer
When a child has tonsillitis, in addition to medical treatment, appropriate diet plays a crucial role. Here are some dietary suggestions for children with tonsillitis:
- Vegetables and Fruits: Increase the intake of vegetables and fruits. These foods are rich in vitamins, which can help boost immunity and improve symptoms. Recommendations include fruits like watermelons, pears, tangerines, and pomegranates, as well as green leafy vegetables and tomatoes.
- Easy to Swallow and Digest: Choose foods that are easy to swallow and digest, such as porridge.
- Avoid Allergenic Foods: Do not let the child eat seafood or dog meat, as these foods may worsen the condition.
- Good Living Habits: Help children develop good living habits, including regular sleep schedules and moderate exercise, to enhance immunity and reduce the incidence of diseases. In summary, during the tonsillitis treatment period, it is important to focus on diet. Eat more vegetables and fruits, avoid allergenic foods, and help children develop good living habits to improve immunity and reduce the likelihood of recurrence.