Question

A parent of a newborn with purpura is seeking advice to understand which fruits are suitable for the baby to consume, in order to aid in their recovery.

Answer

Allergic purpura is a condition that affects individuals of all ages, particularly children with weaker immune systems. For infants with this condition, it is recommended to choose fruits rich in vitamin C, such as kiwi, which not only contains a high amount of vitamin C but also has the effects of promoting blood circulation, removing blood stasis, and reducing inflammation and swelling. Additionally, pineapple and blueberries are good choices as well; they contain high levels of vitamin A and have a sweet and sour taste, making them suitable for allergic purpura patients. The consumption of these fruits can help enhance the nutritional status of the patients and promote the improvement of their condition.