Question
A child has been sent home from school to rest due to an infection of hand, foot, and mouth disease, and the parents are concerned about the child’s diet, especially which foods are suitable for hand, foot, and mouth disease patients.
Answer
Hand, foot, and mouth disease patients should pay attention to hygiene in their diet and avoid spicy and stimulating foods. It is recommended to provide fresh fruits and vegetables to supplement vitamins, while using antiviral medications for treatment based on the child’s specific condition. Parents should closely monitor the child’s reaction and provide appropriate dietary adjustments to promote recovery.