Question
What types of food should be added appropriately during the treatment of Down Syndrome to pay attention to in the diet?
Answer
During the treatment of Down Syndrome, it is advisable to add some foods rich in protein, such as small amounts of lean meat. Dishes should be avoided overly salty and should primarily be cooked by steaming, not fried or deep-fried. Additionally, one should avoid overeating, high-fat, spicy, and stimulating food. The diet should be light and palatable. Fresh vegetables like cabbage, Napa cabbage, carrots, radishes, and tomatoes can provide a variety of vitamins and inorganic salts, which are helpful for the restoration of metabolic functions.