Question
A 10-year-old boy, now in elementary school, has been experiencing a sore throat, hoarseness, fever, and lack of energy recently. How should a child’s diet be adjusted when they have tonsillitis?
Answer
For children with tonsillitis, it is recommended to start with dietary adjustments. It is suggested to have the child consume fresh vegetables and fruits rich in vitamins to help boost their immunity. For fruits, options like pears and apples are recommended, while vegetables can include greens, cabbage, and tomatoes. For staple foods, choose softer options like congee or noodles to avoid affecting swallowing or worsening the condition. Additionally, avoid giving the child seafood or dog meat, which can trigger the condition. Also, help the child correct the bad habits of picky eating and anorexia to ensure comprehensive nutrient absorption.