Question
My daughter is 7 years old. Initially, she felt pain when drinking water and her throat hurt. She also had a slight cough and a low-grade fever. What dietary precautions should be taken when a child has tonsillitis and always has a fever?
Answer
During the treatment of pediatric tonsillitis, it is recommended to have a light diet, giving the child more vegetables and fruits as many fruits have the effect of clearing heat and detoxifying, and are rich in vitamins that can help boost immunity and resist diseases. Fruits like apples and kiwis also have the effects of regulating qi and resolving phlegm, which are very helpful for tonsillitis. It is also important to choose easily digestible foods for the child, such as thin porridge or well-cooked noodles and dumpling skins. It is recommended to drink more water. Additionally, it is advised to eat less or not at all foods like lamb and dog meat, as complications of pediatric tonsillitis can be very harmful to the child’s health. Therefore, parents must help their children receive proper treatment.