Question

My son is 3 years old and recently has been experiencing symptoms such as sore throat, hoarseness, fever, and lack of energy. What dietary precautions should be taken when the child has tonsillitis?

Answer

During the treatment of tonsillitis, it is important to arrange a reasonable diet for the child. Firstly, it is recommended to let the child consume more vegetables and fruits as they are light and rich in various vitamins and trace elements, which help the child fight off diseases. Foods like pears, kiwis, and tangerines can also have a cooling and detoxifying effect. Daily meals should also be easy to digest and swallow, with porridge and soft noodles being the main options. In addition, avoid giving the child spicy and pungent foods like spicy hotpot and Sichuan hotpot, as well as foods like beef, mutton, and seafood that may cause inflammation. In daily life, it is also important to help the child develop good habits, including healthy eating, early to bed and early to rise, and moderate exercise.