Question
My son is 4 years old. He just started to have a sore throat, with slight coughing, and now he has a persistent high fever. What should I be aware of regarding his diet if he has tonsillitis?
Answer
During the treatment of pediatric tonsillitis, it is recommended to maintain a light diet, giving the child more vegetables and fruits, which are rich in nutrients that can help boost the child’s immunity and aid in the repair of the tonsils. Fruits like pears and apples, which have cooling and anti-inflammatory properties, can be consumed more. For staple foods, opt for softer options like congee or noodles to avoid affecting swallowing or exacerbating constipation. Avoid feeding the child foods like beef, mutton, poultry eggs, and seafood at this stage. Also, avoid spicy and stimulating dishes such as spicy hotpot. Additionally, it’s important to help correct the child’s bad habits of picky eating and anorexia to ensure comprehensive nutrient absorption.