Question
My daughter is 4 years old, and she has recently been experiencing a sore throat, with a hoarse voice when drinking water or talking, and symptoms of fever. What dietary precautions should be taken when a child has tonsillitis and a fever?
Answer
When a child has tonsillitis accompanied by a fever, it’s important to pay attention to their diet. It is recommended to consume plenty of vegetables and fruits, not only to supplement vitamins and trace elements but also to boost immunity. When choosing fruits, opt for those with neutral properties and rich in vitamins, such as tangerines and kiwis. Additionally, choose easily digestible foods like porridge, noodles, or dumpling wrappers that are cooked until soft. Also, avoid consuming seafood and dog meat, as these may have adverse effects on the condition. It’s also important to help correct any bad habits of picky eating or anorexia in children to ensure they absorb all the necessary nutrients.