Question
What are the dietary restrictions for children with tonsillitis and high fever?
Answer
During the treatment of tonsillitis, it is important to arrange the child’s diet reasonably. Firstly, it is recommended to consume more vegetables and fruits to supplement vitamins and trace elements, enhance immunity, and promote recovery. When choosing fruits, it is best to avoid those that are too cold, opting for fruits with a neutral temperature such as apples and kiwis. Daily meals should be light, easy to digest, and mainly consist of foods that are easy to swallow, such as porridge and noodles. Spicy and irritant foods are not suitable for consumption during this stage. Pediatric tonsillitis can lead to complications that are very harmful to the child’s health, so parents should assist their children in receiving proper treatment.