Question
My child is a 3-year-old boy. At first, he felt a sore throat when he spoke, accompanied by a slight cough and fever. What dietary restrictions should be observed for pediatric tonsillitis?
Answer
When a child has tonsillitis, it is recommended that parents take their child to see a doctor promptly. In terms of diet, it is advisable to focus on light and easily digestible vegetables and fruits, which are rich in vitamins and trace elements and can help boost the immune system. When choosing fruits, it is best to avoid those that are too cold, such as apples and kiwis. Daily meals should primarily consist of light and easily digestible foods like congee and noodles. Additionally, it is important to reduce the intake of foods that can trigger inflammation, such as poultry eggs, donkey meat, and beef and mutton. Moreover, it is helpful to cultivate good eating habits in children, avoiding picky eating and selective eating to maintain a balanced diet and reduce the incidence of tonsillitis.