Question
A 8-year-old boy, initially, had a slight sore throat, and now he is experiencing severe coughing. Additionally, he has a persistent high fever. What are the dietary precautions for a child with tonsillitis?
Answer
If a child has tonsillitis, the first dietary consideration is to maintain a light and easy-to-digest diet. Focus on vegetables and fruits to supplement vitamins and trace elements, which help boost immunity and facilitate a quick recovery. For instance, the vitamin C found in tangerine peels has excellent anti-inflammatory properties. Choose easily digestible foods such as congee and noodles for daily meals. It is recommended to drink plenty of water and eat less or no mutton or dog meat, which can trigger symptoms. Also, be cautious not to be picky or have a one-sided diet to avoid malnutrition and weakened immunity, which may lead to recurrence.