Question
Dear reader, my daughter is currently 1 year old and has a sore throat with severe coughing and a slight fever. What dietary precautions should be taken during pediatric tonsillitis?
Answer
If tonsillitis is detected, it should be treated promptly. Daily diet should include plenty of vegetables and fruits, as many fruits have cooling and detoxifying properties and are rich in vitamins, which help to boost immunity and fight off diseases. For example, pears are cool in nature and can reduce fever, soothe the throat, resolve phlegm, and alleviate pain from acute tonsillitis. The diet should be light, easy to digest, and easy to swallow, such as congee or noodles. It’s advisable to drink plenty of plain water regularly and avoid eating seafood or dog meat, which can trigger symptoms. At the same time, avoid picky eating or dietary preferences to prevent nutritional imbalance, lower resistance, and increase the risk of recurrence.