Question
My daughter is 1 year old. Initially, she felt a sore throat when speaking, and I noticed she had a slight cough along with a low-grade fever. What dietary restrictions should be avoided for children with tonsillitis?
Answer
It is recommended that parents take their child to a doctor for treatment if they have tonsillitis. In terms of diet, first and foremost, vegetables and fruits are relatively light and a good choice during the treatment period. Moreover, vegetables and fruits are rich in vitamins, which help boost immunity. However, it is important to avoid choosing overly cold fruits and opt for some fruits with a neutral nature, such as apples and kiwis. For other dietary choices, it is suggested to select foods that are easy to digest and soft, such as well-cooked noodles and congee. It is advisable not to feed children foods like beef, mutton, poultry eggs, and seafood at this stage, as well as spicy dishes like hotpot and spicy steambuns. Parents should also help their children develop good eating habits, ensuring hygiene and health, and avoiding picky eating or dietary preferences.