Question
The baby boy just turned 8 months old, complaining of a sore throat and difficulty swallowing, and has been running a fever. What dietary precautions should be taken for children with tonsillitis and a swollen throat?
Answer
When a child has tonsillitis, diet is also very important in addition to treatment. Firstly, it is recommended to consume plenty of fresh fruits and vegetables, which are rich in nutrients and help boost the child’s immunity. For example, pears and apples have the effect of clearing heat and reducing inflammation, so they can be eaten more. For staple foods, choose softer dishes such as congee or noodles to avoid affecting swallowing or worsening the condition. During this time, it is best to avoid giving the child foods that are likely to cause allergies, such as beef, mutton, poultry eggs, and seafood. Also, avoid spicy and strong irritant foods like spicy hotpot. Diet plays a crucial role in the treatment of tonsillitis; the importance of diet should not be overlooked.