Question
Dear Baby, she is currently 3 years old. Initially, she felt a sore throat when speaking, noticed that her cough was quite severe, and it seemed like she had a low fever that never went away. What dietary considerations should be taken for a child with tonsillitis and swelling?
Answer
During the treatment of tonsillitis in children, it is recommended to have a light diet, giving the child more vegetables and fruits as they are not only light but also rich in various vitamins and trace elements needed by the body. This can obviously help the child resist the disease. Fruits like pears and apples, which have cooling and anti-inflammatory effects, can be eaten more. For staple foods, it is best to choose something soft and fine, such as congee or noodles, to avoid affecting swallowing or exacerbating constipation and worsening the condition. It is also important to avoid spicy and irritant foods as well as certain triggering foods during this stage. Finally, it is also necessary to help the child develop good eating habits.