Question
What should be paid attention to in the diet during a child’s tonsillitis?
Answer
During the treatment of a child’s tonsillitis, it is essential to arrange the child’s diet in a reasonable manner. Firstly, it is recommended to give the child more vegetables and fruits, as these foods have a cooling and detoxifying effect, and are rich in vitamins, which can enhance immunity and resist diseases. You can choose fruits like pears, watermelons, tangerines, and pomelos, while green leafy vegetables and tomatoes are also good choices. Additionally, in terms of diet, it is advisable to opt for foods that are easier to digest, such as well-cooked noodles and congee. It is important to avoid giving the child spicy and pungent foods like spicy hotpot and also foods that may trigger allergic reactions, such as beef, mutton, and seafood. In addition to following the doctor’s treatment plan, parents should also help children develop good eating and living habits, which will contribute to the child’s early recovery.