Question
A 13-year-old boy, a primary school student, initially felt a sore throat, even drinking water was uncomfortable, accompanied by a slight cough and low fever. Question: What dietary precautions should be taken when children have difficulty swallowing due to tonsillitis?
Answer
When children are suffering from tonsillitis, their diet should be light, with an emphasis on vegetables and fruits, which are rich in vitamins and help boost immunity. For instance, pears and apples have cooling and anti-inflammatory effects and are suitable for consumption. It is also recommended to choose easily digestible foods, such as cooked porridge or soft noodles, which are very appropriate for children during the treatment period. Additionally, it is advised to avoid giving children foods that may exacerbate the condition, such as seafood and dog meat. In daily life, it is also important to assist children in developing good habits, including balanced diet, early to bed and early to rise, and appropriate exercise.