Question
My daughter is 2 years old and has recently been suffering from a sore throat and cough, accompanied by a slight fever. How should I adjust her diet to cope with pediatric tonsillitis?
Answer
Children’s tonsils are prone to infection. It is recommended to have a diet mainly consisting of vegetables and fruits, which are rich in nutrition and easy to digest, helping to boost immunity. It is advisable to avoid eating irritant foods such as poultry eggs, donkey meat, beef, and mutton, while also helping the child develop good living habits, maintaining regular sleep schedules and moderate exercise. These practices can help enhance immunity and reduce the risk of illness.