Question
My son is 6 years old, and he recently has been experiencing a sore throat, slight cough, and fever with a lack of energy. I would like to ask: What dietary restrictions should be avoided when a child has tonsillitis with high fever?
Answer
During the treatment of tonsillitis, food selection is also very important. It is recommended to give children more vegetables and fruits to supplement vitamins and trace elements, which can help boost their immunity and speed up recovery. Foods like pears, kiwis, and tangerines, which have cooling and detoxifying effects, can be chosen. The diet should mainly consist of easily digestible foods such as congee and bread, while avoiding seafood and dog meat, which can easily trigger inflammation. Additionally, attention should be paid to a balanced diet to avoid picky eating and dietary preferences, as this may affect nutrient intake and immunity, leading to recurrence of the condition.