Question
What dietary adjustments should be made when a child has tonsillitis?
Answer
When a child experiences tonsillitis, their diet should be kept light, with a focus on vegetables and fruits. Vegetables and fruits are rich in vitamins, which help boost immunity and improve symptoms. It is recommended to choose fruits like pears and apples, as well as vegetables such as green leafy vegetables, cabbage, and tomatoes. For staple foods, opt for softer options like congee or noodles to avoid affecting swallowing or worsening the condition. Drink plenty of plain water regularly and avoid consuming seafood, dog meat, and other foods that may trigger inflammation. Parents should also help cultivate good eating habits in their children, maintain hygiene and health, and avoid picky eating or dietary preferences.