Question
Dear parents, my daughter is currently 5 years old and has just started to complain of a sore throat when talking. She seems to have difficulty swallowing, and there appears to be a low-grade fever that hasn’t subsided. What should infants and young children not eat with persistent fever and tonsillitis?
Answer
During the treatment of tonsillitis in children, it is recommended to maintain a light diet. It’s advisable to give children more vegetables and fruits, which, in addition to being light and non-irritating, are also rich in nutrients that help fight off illness. Choices can include pears, kiwis, and tangerines, which also have the effect of clearing heat and detoxifying. Additionally, opt for easily digestible foods like slightly soupy porridge or well-cooked noodles. Parents should also try to avoid giving children foods that may exacerbate symptoms, such as beef, mutton, dog meat, and seafood. It’s important for parents to help children develop good eating habits, ensuring cleanliness, health, and avoiding picky eating or dietary preferences.