Question
Baby girl, 5 months old, has a sore throat, accompanied by mild cough and low-grade fever. What are the dietary precautions for infant and toddler tonsillitis?
Answer
During the treatment of tonsillitis in children, the daily diet should be light and mainly composed of vegetables and fruits to boost the child’s immunity. Suitable foods include apples and kiwis, which help in resolving phlegm, moistening the lungs, and are beneficial for tonsillitis. At the same time, it is advisable to choose easily digestible foods, such as thinner porridge or softer noodles. Parents should avoid giving children spicy and irritant foods, as these may have adverse effects on their health. Tonsillitis in children can possibly lead to some complications, so parents must assist their children in receiving proper treatment.