Question
A 7-year-old boy has a sore throat, severe cough, and low-grade fever that hasn’t subsided. What dietary options are suitable for infants and young children with tonsillitis?
Answer
Diet plays a crucial role in the treatment of pediatric tonsillitis. It is recommended to consume more fruits and vegetables, which should be light and nutritious, such as pears, kiwis, and tangerines, as they help combat the illness. Additionally, choose easily digestible foods like congee or soft noodles, and drink plenty of plain water. Reduce the intake of beef and mutton, seafood, and other heavy foods. Cultivating good dietary habits, avoiding picky eating, can help ensure a balanced nutrition and reduce the incidence of tonsillitis.