Question
A boy, 8 years old, has recently started feeling a sore throat and difficulty swallowing, accompanied by a slight fever and lack of energy. What dietary precautions should be taken when infants and young children have tonsillitis with low fever?
Answer
It is very important to seek medical attention early if a child has tonsillitis. Parents should encourage their children to consume more vegetables and fruits, as these foods are rich in vitamins and trace elements, which help in the recovery from the illness. Parents can choose to give their children fruits like pears, kiwis, and tangerines, which are not only easy to swallow and digest but also have the effect of clearing heat and detoxifying. Additionally, consuming easily digestible foods like porridge is also a good choice. At the same time, it is advisable to avoid giving children spicy, irritant or greasy foods such as seafood and dog meat. Moreover, in daily life, parents should cultivate good sleeping habits in their children, ensuring they go to bed early and rise early, as well as engage in moderate exercise.