Question
My son is 2 years old. At first, when he spoke, he felt a sore throat, had more severe coughing, and had a slight fever with lack of energy. What are the dietary considerations for children with swallowing difficulties due to tonsillitis?
Answer
When a child has tonsillitis, in addition to active treatment, diet should also be given attention. It is recommended to eat more fresh fruits and vegetables, which are light and non-irritating, rich in nutrition, and helpful in enhancing immunity. Recommended fruits include pears and apples, and vegetables like greens, cabbage, and tomatoes. Daily meals should consist of easily digestible foods such as congee and noodles, avoiding spicy and irritating foods as well as those that may trigger allergies. In addition to following the doctor’s treatment, parents should also help their children develop good dietary and lifestyle habits to aid in a quicker recovery.