Question
Dear parents, our daughter is 8 months old and is experiencing sore throat, severe cough, and low-grade fever. What should we pay attention to in terms of dietary care for children with tonsillitis?
Answer
For children with tonsillitis, it is recommended to start with daily dietary adjustments. It is suggested to let the child consume more fresh vegetables and fruits, which are rich in nutrients and help boost the immune system, benefiting the repair of the tonsils. For instance, the peel of tangerines contains abundant vitamin C, which is effective for inflammation; at the same time, choose easily digestible foods such as thick porridge and soft noodles. In addition to light meals, it is important to reduce the intake of foods that can cause inflammation, such as poultry eggs, donkey meat, beef, and mutton. Diet plays a crucial role in the treatment of tonsillitis, and attention must be paid to it.