Question
My son is 6 years old. Initially, he said he felt pain when swallowing, and I noticed that he was coughing more severely and had a low-grade fever. What should I pay attention to when feeding a child with tonsillitis?
Answer
While treating a child’s tonsillitis, dietary considerations are also crucial. It is recommended to consume more fruits and vegetables, which are rich in vitamins and help boost immunity. Foods like apples and kiwis can aid in resolving phlegm and moistening the lungs, which are beneficial for tonsillitis. Daily feeding should focus on easy-to-digest and swallow foods, with soups and noodles being the primary choices. It is also important to drink plenty of plain water, reduce the intake of spicy foods such as beef and mutton, and seafood should be consumed in moderation or avoided altogether. Additionally, efforts should be made to correct the child’s picky eating habits to ensure comprehensive nutrient absorption.