Question
My son is 4 years old. Initially, he had a slight sore throat, accompanied by mild coughing, and a bit of fever with lack of energy. What should I pay attention to in the diet after my child has tonsillitis?
Answer
After a child has tonsillitis, it is recommended for the mother to take the child for timely treatment. In terms of diet, it is important to first choose light vegetables and fruits, which are good choices during the treatment period. Vegetables and fruits are not only light but also rich in various vitamins and trace elements needed by the body, which can help the child resist the disease. For example, fruits like apples and kiwis have the effects of resolving phlegm, moistening the lungs, and are very helpful for the recovery of tonsillitis. The daily diet should focus on lightness, easy digestion, and good swallowing. Foods like congee and noodles are good choices. Additionally, the child should drink plenty of plain water. However, foods that can easily cause allergies, such as seafood and dog meat, should be avoided as much as possible. While maintaining a proper diet, it is also important not to be picky or biased in eating to avoid malnutrition and a decrease in resistance, which may lead to recurrence. I hope this answer is helpful to you. If you have any other questions, feel free to ask.