Question
My daughter is currently 2 years old, and she feels a sore throat when she speaks, has a severe cough, and has a slight low-grade fever. What dietary considerations should be taken when a child has tonsillitis?
Answer
Tonsillitis is one of the common diseases that require timely treatment. During the treatment process, it’s important to give children some vegetables and fruits, which are rich in vitamins and have the effect of clearing heat and detoxifying. Fruits like apples and kiwis can also help with respiratory problems and promote throat moisture, aiding in the treatment of tonsillitis. At the same time, you can choose easily digestible foods for children, such as thin porridge and well-cooked noodles. It’s essential to avoid spicy and irritant foods and to follow the doctor’s advice during treatment to help children develop good dietary and living habits for a quicker recovery.