Question
Dear Parent, my son is just over 8 months old. Initially, he complained of a sore throat, and I noticed that his voice was a bit hoarse when he spoke. He has also been a bit feverish. What dietary precautions should be taken for a child with tonsillitis who always has a fever?
Answer
Children’s tonsils are prone to inflammation, and once it occurs, it should be checked and treated as soon as possible. For diet, it is recommended to stick to a light diet mainly consisting of vegetables and fruits. Both fruits and vegetables are rich in vitamins and trace elements and are relatively light, which is very helpful for the treatment of the disease. For example, pears are cooling and have the effects of reducing fever, soothing the throat, expectorating, and relieving pain, which can alleviate the symptoms of discomfort in the throat due to acute tonsillitis. It is also suggested to choose foods that are easy to digest, such as porridge or noodles that are cooked until they are very soft, which are very suitable for children during the treatment period. In addition, avoid giving children spicy and irritant foods like spicy hotpot and foods that can trigger inflammation, such as beef and mutton, seafood, etc. Finally, also help your child develop good eating habits.