Question
An 8-year-old boy has a sore throat, severe cough, and a high fever. He might have tonsillitis. What dietary precautions should be taken during the tonsillitis period?
Answer
For children with tonsillitis, it’s advisable to adjust the diet for recovery. It’s recommended to eat more fresh vegetables and fruits, which help supplement vitamins and trace elements, boost immunity, and aid in a quick recovery. For instance, the peel of tangerines contains abundant vitamin C, which is helpful for inflammation. Foods should be chosen that are easy to digest and swallow, such as thin porridge and soft noodles. It’s best to avoid irritants like beef, mutton, dog meat, and seafood, as these may exacerbate symptoms. Spicy and irritant foods should also be avoided. A reasonable diet is very important for the treatment and recovery of tonsillitis.