Question
My daughter is three years old, and she has recently been experiencing a sore throat, difficulty swallowing, and persistent fever. What types of food can a child with tonsillitis consume?
Answer
It is recommended that parents take their child to see a doctor promptly for treatment. In terms of diet, it is advisable to opt for light and easily digestible foods such as vegetables and fruits. These foods are rich in vitamins and trace elements, which help boost the immune system. Recommended foods include pears, watermelons, tangerines, pomegranates, green leafy vegetables, and tomatoes. Additionally, it is best to give the child easily digestible foods like thin porridge, cooked noodles, and dumpling wrappers. Ensure that the child drinks plenty of plain water and try to minimize the intake of foods that may trigger inflammation, such as beef and mutton. Seafood should also be avoided for the time being. Parents should help their children develop healthy eating habits and maintain a hygienic and balanced diet.