Question
A 8-year-old boy, in elementary school, has recently been experiencing a sore throat, severe cough, and low-grade fever. What dietary considerations should be made for children with tonsillitis?
Answer
Diet is very important during the treatment of tonsillitis. It is recommended to give children more vegetables and fruits, as they are rich in vitamins and trace elements, which can help fight the disease. For example, pears and apples have a cooling and anti-inflammatory effect, so it is suggested to eat more of them. Additionally, choose easily digestible foods such as cooked porridge or soft noodles. At the same time, parents should avoid letting children eat spicy and irritant foods, helping to cultivate good eating habits and reduce the incidence of tonsillitis.