Question
Dear Parent, My daughter is currently 3 years old. Initially, she complained of pain when swallowing, noticed her voice was a bit hoarse, and now she has a persistent high fever. What dietary considerations should be taken when a child has tonsillitis and a swollen throat?
Answer
When a child has tonsillitis, in addition to timely treatment, diet should also be given importance. It is recommended to consume fresh fruits and vegetables, which can help supplement vitamins and trace elements, enhance immunity, and aid in a quick recovery. When selecting fruits, opt for those that are neutral in nature and rich in vitamins, such as tangerines and kiwis. Additionally, daily meals should focus on easily digestible and easy-to-swallow foods, so porridge and noodles are the main options. Pay special attention to cooking the noodles until they are soft. Also, encourage your child to drink plenty of plain water. Seafood and dog meat, among other stimulating foods, should be avoided. Moreover, in daily life, it’s important to cultivate good habits in children, including healthy eating, early to bed and early to rise, and moderate exercise.