Question
My 9-year-old son has just started experiencing a sore throat when speaking. He also has a slight cough and a low-grade fever. What dietary restrictions should be observed for children with tonsillitis and high fever?
Answer
During the treatment of tonsillitis, it’s important to arrange a reasonable diet for children. Firstly, it’s recommended to give them more vegetables and fruits, as they are rich in vitamins and can help boost their immune system and alleviate symptoms. Fruits like pears and apples, which have cooling and anti-inflammatory properties, can be consumed more. Opt for foods that are easy to swallow and digest, such as porridge. It’s also advised to drink plenty of water. Additionally, it’s best to avoid or limit the consumption of foods like mutton and dog meat, which are considered to be ‘invigorating’. Lastly, parents should help children develop good living habits, maintain a regular schedule, engage in moderate exercise, and enhance their immune system to significantly reduce the incidence of diseases.