Question
A 7-year-old boy has just started feeling a sore throat when speaking, accompanied by a slight cough and low-grade fever. What should be paid attention to in the diet when a child has tonsillitis and high fever?
Answer
When treating a child’s tonsillitis, dietary considerations are also crucial. It is generally recommended to have the child consume more fruits and vegetables, as they are rich in vitamins and help boost immunity and improve symptoms. Options include pears, kiwis, and tangerines, which also have a cooling and detoxifying effect. When choosing food, opt for easily digestible items like congee or noodles. Stay hydrated by drinking plenty of plain water, but avoid foods like seafood and dog meat. Additionally, it’s important to help the child develop good habits, such as early to bed and early to rise, and moderate exercise, in addition to a healthy diet.