Question
A 6-year-old boy has recently been experiencing throat pain, severe coughing, and persistent low-grade fever, tonsillitis . How should his diet be adjusted?
Answer
If a child has tonsillitis, it is essential to maintain a light diet, eat more fruits and vegetables to obtain the necessary vitamins and trace elements, such as pears, apples, tangerines, kiwis, etc. Offer easily digestible foods like porridge and well-cooked noodles. Additionally, encourage the child to drink plenty of plain water and reduce the intake of foods that can trigger inflammation, such as beef and mutton, dog meat, and seafood. It’s best to eat seafood sparingly or not at all. Finally, help the child develop good eating habits to avoid picky eating and ensure a balanced nutrition intake, thereby reducing the risk of tonsillitis recurrence.