Question
My son is 4 years old and is experiencing symptoms such as throat pain, severe cough, and persistent high fever. What dietary precautions should a child with tonsillitis take?
Answer
During the treatment of pediatric tonsillitis, it is recommended to have a light diet and consume plenty of vegetables and fruits, which are rich in nutritional elements and help boost immunity. Foods like apples and kiwis can help resolve phlegm, moisten the lungs, and are beneficial for tonsillitis. Additionally, it is suggested to choose easily digestible foods such as porridge or soft noodles, which are suitable for children during treatment. Furthermore, it is important to avoid feeding children with foods that can trigger symptoms, such as beef, mutton, dog meat, and seafood. Moreover, in daily life, it is crucial to help children develop good habits, which include not only healthy eating but also early to bed and early to rise, as well as moderate exercise.