Question
A 2-year-old boy has a hoarse voice, sore throat, and is accompanied by fever and listlessness. How should the reasonable diet be arranged for a child with tonsillitis and fever?
Answer
When a child has tonsillitis and fever, the diet should be kept light, with vegetables and fruits recommended as the main course, as they are rich in vitamins and trace elements, which help in inflammation. It is suggested to eat easily digestible foods such as congee, soft noodles, or noodles. It is advisable to avoid giving the child seafood, dog meat, and other allergens, as these may worsen the condition. Tangerine peel is rich in vitamin C and has good anti-inflammatory effects, making it suitable for consumption during this period. Tonsillitis in children may lead to complications, so parents should help their children receive proper treatment.