Question
My son is 6 years old. He recently started feeling pain when swallowing water, and it seems his coughing has also become more severe. He has a slight fever and seems lackluster. What dietary precautions should be taken for children with tonsillitis and fever?
Answer
During the treatment of tonsillitis, it is important to arrange a reasonable diet for the child. Firstly, it is recommended to give the child more vegetables and fruits, which, being light and non-irritating, are also rich in nutrients and help fight off diseases. For fruits, we generally suggest choosing those that are neutral in nature and rich in vitamins, such as tangerines and kiwis. It is also important to choose easily digestible foods for the child, such as thin gruel or well-cooked noodles and dumpling wrappers. At the same time, parents should also avoid giving the child spicy or stimulating foods and drinks. Additionally, it is crucial to help the child correct bad habits such as picky eating or aversion to food to ensure comprehensive absorption of nutrients.