Question
My child is a 7-year-old boy. He recently started feeling pain when swallowing water, and I noticed he has a severe cough and has been slightly feverish. What are the dietary taboos for children with high fever and tonsillitis?
Answer
If a child has tonsillitis, in addition to prompt treatment, attention should also be paid to their diet. Firstly, it’s recommended to eat more fresh fruits and vegetables to supplement vitamins and trace elements, which help boost immunity and speed up recovery. For instance, tangerine peel is rich in vitamin C, which has excellent anti-inflammatory properties. It’s also suggested to choose easily digestible foods, such as porridge or well-cooked noodles, which are suitable for children during their treatment. It’s important to drink plenty of water. Additionally, it’s advised to eat less or avoid foods like lamb and dog meat, which are considered to exacerbate the condition. Parents should also help their children develop good eating habits, ensuring hygiene, health, and avoiding picky eating and dietary preferences.