Question
Dear Baby, currently 3 years old, at first felt a sore throat when speaking, with severe coughing and a persistent low fever. What can a child with tonsillitis and fever eat more of?
Answer
While treating children with tonsillitis, dietary considerations are crucial. It is advised to have children eat more fruits and vegetables, which are rich in nutrients and can boost their immunity. When selecting fruits, avoid those that are too cold, such as apples and kiwis, which have a neutral taste. Additionally, choose easily digestible foods for the child, such as slightly thinner porridge or well-cooked noodles. Meanwhile, try to avoid giving the child foods that may exacerbate symptoms, such as beef, mutton, dog meat, and seafood. Parents should also cultivate good eating habits in their children, maintaining hygiene and health while avoiding picky eating and dietary preferences.