Question
Dear parents, my son is just over 6 months old and has just started experiencing pain when swallowing and drinking water. It seems he has difficulty with swallowing and is running a low fever. I would like to know: What should a child with tonsillitis and a low fever avoid eating?
Answer
During the treatment of pediatric tonsillitis, it is recommended to maintain a light diet. It is advisable to give children more vegetables and fruits, as this helps to supplement vitamins and trace elements, aiding in boosting their immunity and facilitating a quick recovery. For fruits, options like pears and apples are suggested, while vegetables like green leafy vegetables, cabbage, and tomatoes are also good choices. You can choose based on your child’s preferences. In terms of other foods, it is recommended to opt for soft and easily digestible dishes such as well-cooked noodles and congee. While maintaining a light diet, it is also important to reduce the intake of irritants such as poultry eggs, donkey meat, beef, and mutton. Lastly, parents should help their children develop good living habits, including regular sleep schedules and moderate exercise, to enhance immunity and significantly reduce the incidence of diseases.