Question
What are the dietary points to consider for children with fever and tonsillitis?
Answer
When a child has tonsillitis, it is recommended to choose light vegetables and fruits in their diet, as they are rich in vitamins and can help boost immunity and improve symptoms. It’s advisable to opt for fruits with a neutral nature, such as tangerines and kiwis, and to consume easily digestible foods like porridge or well-cooked noodles. Additionally, drinking plenty of plain water and reducing the intake of foods that may trigger inflammation, such as beef, mutton, and dog meat, is encouraged. Also, try to minimize the consumption of seafood. In daily life, it’s important to help children develop good habits, including healthy eating, regular sleep schedules, and moderate exercise.