Question
My child is a 4-year-old boy. He has just started to feel pain when swallowing water, with severe coughing and low fever. What should a child with tonsillitis avoid eating when they have a low fever?
Answer
When a child has tonsillitis, their diet should be light, with a focus on vegetables and fruits. Vegetables and fruits are rich in nutrients that help boost the immune system, making pears, apples, tangerines, kiwis, and the like good choices. Opt for easily digestible foods such as congee and noodles. Additionally, drink plenty of plain water and eat less beef, mutton, dog meat, and other foods that may trigger inflammation. Seafood should also be reduced or avoided. Apart from medical treatment, parents should help their child develop good dietary and living habits to aid in a quick recovery.