Question
A 13-year-old boy, in elementary school, initially felt a sore throat when speaking and had severe coughing. Now he has a persistent high fever. What dietary points should be considered for a child with tonsillitis?
Answer
During the treatment of tonsillitis in children, the first priority should be a light and easy-to-digest diet. It’s recommended to consume more vegetables and fruits, which are not only rich in vitamins and trace elements but also help boost immunity. Opt for light and easy-to-digest foods like porridge and noodles, and choose fruits and vegetables such as pears, apples, green leafy vegetables, cabbage, and tomatoes. Drink plenty of water and avoid or reduce the consumption of foods like lamb and dog meat that may cause discomfort. Develop good eating habits, maintain hygiene and health, and avoid picky eating or dietary preferences.