Question
A 9-year-old boy, in elementary school, started to feel a sore throat while speaking and noticed that his coughing seemed more severe. He also had a slight fever. What should the child eat during the treatment for tonsillitis with low fever?
Answer
During the treatment for tonsillitis, the child’s diet should primarily be light and easy to digest. It is recommended to consume more vegetables and fruits, as many fruits have the function of clearing heat and detoxifying. They are also rich in vitamins, which can help boost immunity and fight off diseases. Choices of fruits like pears, watermelons, tangerines, and pomegranates are suitable. When it comes to vegetables, green leafy vegetables and tomatoes are good options. It’s suggested to choose foods that are easy to digest, such as porridge or overcooked noodles, which are very suitable for consumption during the treatment period. Additionally, it’s important to drink plenty of water and avoid eating foods that can easily cause inflammation, such as lamb and dog meat. Diet plays a very crucial role in the treatment of tonsillitis, so attention must be paid to it.